mimi's
A restaurant fit for its vista, mimi’s reflects our deep connection to the coast.
Arched windows frame a view that changes with the seasons and the tide. Drawing on this, executive chef Jordan Toft presents a menu with a unique sense of place and a Mediterranean soul.
will's
Where the tide is always in.
Sitting alongside mimi’s, this cocktail bar is a destination unto itself.
Perch up at the curved marble bar where classic drinks are poured while you take in the view.
Una Más
One more plate?
A seaside spot with a Mediterranean bent. Walk in off the beach for tapas fresh off the plancha and a vermouth on ice. Find a seat and meet the locals – we’re open late.
Bar Totti's
Come by for an Italian drop, or a cocktail, and Mike Eggert’s menu of simple, delicious food. There are plenty of house-made antipasti to choose from, including sardines, scallop crudo, marinated peppers and baked tomino, and grilled snacks like king prawns with chilli and fennel and honey and rosemary chicken wings, as well as Totti’s signature bread, wood-fired to order.
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Venue Manager | Jimmy's Falafel | Coming Soon!
Sydney CBD, NSW, AU, 2000
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Still searching for the right role?
We’re always on the lookout for great people. To be considered for opportunities as they come up, create a profile and join our talent community today.
Still searching for the right role?
We’re always on the lookout for great people. To be considered for opportunities as they come up, create a profile and join our talent community today.
