Casual Chefs | The Newport & Collaroy

The Venue

Welcome to The Collaroy, a laidback eatery serving freshly shucked oysters, wood-fired pizza with a beachside backdrop you’ll find hard to leave. Come in for a bite to eat (we serve food from midday) and hang around for an afternoon drink on the outdoor terrace, while taking in sweeping northerly views across the peninsula.

The Opportunity

We are looking for quality and talented Chefs to join our kitchen teams across our Northern Beaches Venues (The Collaroy as well as The Newport) on a casual basis. To be considered at Merivale, you will need the following experience and attributes: 

• 2+ years similar experience in a restaurant, bistro, or hotel
• Knowledge around different cuisines and cooking techniques ideal.
• Enjoy working in a fast-paced environment and keen to learn.
• An understanding of HACCP and hygiene practices.
• Good communication skills, attitude and be a team player.
• Good organisation and the ability to train junior staff, if joining as a CDP.

The Reward 

You will be joining a company that wants you to succeed, we offer:   

• Competitive salary and award rates. 
• Amazing discounts at 90+ venues. 
• Career and development opportunities, learning from the best. 
• Employee Assistance Program. 
• Employee Referral Program.