Chefs | Northern Beaches

The Venues 

Located on the Northern Beaches, The Newport is nestled amongst idyllic gardens overlooking Pittwater. A vibrant gathering place for travellers, Sydney siders and locals alike the grounds of The Newport have something for everyone. From Vinnies woodfired pizza and a kiosk with fresh seafood to the luxe vibe of Bert’s Bar, the vibrant venue has a lot to offer.   

The Collaroy sits perched right on the water's edge of Collaroy beach and boasts sweeping views of the northern peninsula. The ground floor is the perfect place to grab a bite – whether it’s a slice from Vinnie’s woodfired pizza or a selection of delicious snacks to enjoy with wine in hand. We are all about keeping things casual, but also offer table service at our upstairs restaurant. When it comes to the menu there’s plenty to choose from – think local seafood, vibrant salads, and meats from the charcoal grill. 

The Role 

We are on the lookout for talented Commis, Demis, Chef de Parties, and Pizza Chefs to join our kitchen teams at The Collaroy, The Newport & Bert’s Bar & Brasserie. These teams are supportive, inclusive and want you to succeed, making them the perfect venues to develop your career.  

To be successful in one of these roles you must: 

• At least 1-year experience in a similar role in commercial kitchen  

• Be professional and organised with good communication skills 

• Can manage a section and have an eye for detail. 

• Provide consistent quality to both food and work practices 

• Want to be part of a fun and professional team 

The Reward 

You will be joining a company that wants you to succeed, we offer:   

• Competitive salary and award rates. 

• Amazing discounts at 90+ venues. 

• Career and development opportunities, learning from the best. 

• Employee Assistance Program. 

• Employee Referral Program.