Chefs | Narooma

The Venues  

We are on the lookout for experienced hospitality professionals to join our family and help our business grow. Located on the stunning NSW south coast, Narooma is situated right on the waters of Wagonga inlet and the South Pacific Ocean. Merivale aims to bring everything that we love about hospitality to the wonderful and diverse coastline community.  

If you are looking to escape the hustle and bustle of the city, then this is the perfect opportunity to start a life down by the ocean.  

The Opportunity  

This is a great opportunity in Narooma for quality and talented Chefs to join the team with full time and casual positions available. We have multiple venues including The Quarterdeck, Lynch’s and The Inlet. All offering a different style of casual dining and cuisine. 

What we are looking for: 

• Chef de Parties 

• Demi Chefs 

• Commis Chefs 

• Kitchen Hands 

Chef Experience: 

• 2+ years relevant experience in restaurants, pubs or casual dining venues. 

• Knowledge around different cuisines and cooking techniques.  

• Ability to work in a fast-paced environment, with an eye for detail. 

• Good organisation, a team player and can motivate others. 

• An understanding of HACCP and hygiene practices.  

The Reward 

You will be joining a company that wants you to succeed, we offer:  

• Competitive annual salary of $73,150-$120,000 

• Paid parental leave and flexible return to work support for new parents.

• Amazing discounts at 90+ venues. 

• Career and development opportunities through the Merivale Academy. 

• Employee Assistance Program. 

• Employee Referral Program.