Chef de Partie | Queens Hotel

The Venue

Award winning modern Cantonese restaurant Queen Chow located on the busy bustling Enmore road. This eatery serves Hong Kongese street food and yum cha-inspired delicacies in a glamorous old-school imperial dining house. 

 
Everything is made in-house and using the best produce by an inspiring well-rounded team of Chefs, that are passionate about learning the intricacies of balance and texture in Cantonese cuisine. 

The Role 

We are looking for a driven and competent Chef De Partie to join the team on a full-time basis. The ideal person will have the following experience: 

• 1 - 2 years cooking in high-end restaurants and at a CDP level. 

• Experience in Asian kitchens or a passion for Asian cooking ideal. 

• Able to work in a fast-paced team and environment.  

• Calm under pressure with good communication and attention to detail. 

• Experience on wok ideally but not essential. 

The Reward 

You will be joining a company that wants you to succeed, we offer:   

• Competitive salary and award rates. 

• Paid parental leave and flexible return to work support for new parents. 

• Amazing discounts at 90+ venues. 

• Career and development opportunities through the Merivale Academy. 

• Employee Assistance Program. 

• Employee Referral Program.