Floor Manager | Hemmesphere & Sushi e

Situated on Level 4 of the Iconic Establishment building you’ll find two of Sydney's most seductive venues. Out of the lift, turn left and you’ll be greeted by host of the sushi e – Its here you’ll enjoy a display of age-old techniques as our chefs prepare each dish in front of you with precision and flair. Every ingredient, hand-selected, to ensure only the very best arrives on your plate. The attention-to-detail extends to the curated sake list and service creating the sushi e experience.

 

Turn right and you’re amidst the dimly lit opulence of Hemmesphere. Exotically furnished with low, comfortable lounges and a candlelit terrace.  The attentive, personalised table service and decadent drinks menu creates the perfect setting for guests to settle in for the night.

 

The Floor Manager really owns the execution of service on the floor, by driving the team of floor staff to deliver an exceptional experience at every stage of the guests journey.

 

You will have experience in managing a team, ideally in a high-end environment with an emphasis on VIP, luxury offerings. Working closely with the Venue Manager and Assistant Venue Manager, in this role you will be:

 

  • Leading from the front, ensuring your team understand what exceptional looks like everyday
  • Up-skilling and developing each team member specifically around premium product knowledge and service standards
  • Managing day to day operations with sophistication and personality
  • Ensuring each and every guest has a seamless and entertaining experience in our venue
     

You will have the chance to develop and lead a world-class team that delivers nothing short of excellence. In return, we will provide a rewarding environment, competitive salary, generous incentive packages and opportunities for growth across an expanding business.

 

 


Job Segment: Manager, Management

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