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Cellar Staff | The Royal Bondi

A new Mediterranean eatery at The Royal Bondi recently opened in December. Spearheaded by Mike Eggert and Khan Danis, we are now looking for the team to partner with this talented duo. They serve up woodfired meats, hand crafted pastas and classic Italian cocktails in a relaxed, 185-seater restaurant and courtyard. The Royal Hotel has been a Bondi landmark for over 100 years. This beautiful space will be the heart of the venue and in time, we hope, the community. Simple and relaxed, the space itself has been inspired by a Mediterranean taverna, with old timber chairs, paired-back walls and huge olive trees taking centre stage in the courtyard


This is an incredible opportunity for Cellar Staff to learn from a team of passionate hospitality professionals as well as be a part of an exciting new development. We are looking for a fully-fledged Restaurant team who are committed to imbedding themselves in the team & venue, connecting authentically with the community.

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