Assistant Restaurant Manager | Totti's Bondi

The Venue

Make your way to Bondi and drop in to our casual Italian eatery (just make sure you come hungry).
Headed up by Mike Eggert, Totti’s is all about enjoying simple, delicious food with your favourite people.
The menu is made for sharing and is suited to all ages. Start with wood-fired bread made to order with small plates of local and house-made antipasto. Move on to flavour-packed pasta from Eggert, and then perhaps the chicken or fish, perfectly cooked in the Josper charcoal oven. And always leave room for dessert – tiramisu, sorbet and a Neapolitan ice-cream sandwich will take you back to the flavours of your childhood, but better. Drinks are kept simple too, with retro-Italian-inspired crowd pleasers (spritz anyone?) and organic wines, with a focus on small boutique wineries.


Take a seat in the light-filled indoor space or in the courtyard amongst the olive trees and soak up the fun, flavour and relaxed vibes at Totti’s.

 

The Role

This is an incredible opportunity for an Assistant Restaurant Manager to learn from a team of passionate hospitality professionals. We are looking for Hospitality Leaders who are committed to imbedding themselves in the team & venue, connecting authentically with the community and our guests.

We build teams who know how to deliver guest experiences like no other. Our leaders are expected to always drive the teams they support to create magical moments for every guest – big and small! 

 

In a nutshell, you will need to

 

  • Understand how to deliver exemplary guest experience. This incredible new venue will feel warm and welcoming with a casual tone of engagement. Underpinned by knowledgeable, professional execution.
  • Lead & Coach a diverse team of people. Ensuring that team culture is guest focused, community led, and sales driven.
  • Competency to drive the financial results of the department. Be sales focused, create and lead the team to execute revenue initiatives. Demonstrate proven results in management of financial controls.
  • Passion for product. Support the extraordinary team of chefs and guarantee you and your teams have a detailed knowledge of the product.
  • Establish a healthy working environment for the team – enjoyable, educational, results focused and respectful.

 

The Reward

You will be joining a company that wants you to succeed, we offer:  

  • Competitive salary.
  • Amazing discounts at 90+ venues.
  • Career and development opportunities, learning from the best.
  • Employee Assistance Program.
  • Employee Referral Program.

 


Job Segment: Food Service, Manager, Hospitality, Management